French Cuisine


Serving casual French food, such as bouillabaisse, prince edward island mussels mariniere, filet au poivre, croque madame, dover sole meuniere and more. To view a menu, click on a menu graphic to download a PDF file.

Please note, that these menus are only SAMPLES of the cuisine we offer. Please check with the restaurant for daily specials, or send us an email with any questions.


Early Dining

Sunday - Thursday 4:30PM to 6:30PM/Friday and Saturday nights 4:30 - 6:00 - 3 Course Dinner with a FREE Glass of House Wine starting at $18.95
Starter
Soup, Bistro Salad,or Caesar
Entrée
Chicken Francese

Crab Cake

Grilled Salmon(add $3.00)

Steamed Mussels Linguini

Tenderloin Tips over Fettucine

Beef Medallions au Poivre;(add $3.00), mashed potato, vegetables

Shrimp Scampi

Old Fashioned Meatloaf, Mashed Potato, Vegetable , Mushroom Gravy

Blackened Tuna(add $3.00)

Desserts du Jour




Lunch

Monday to Friday - 11:30AM to 5PM
French Dining Lunch Menu


Sunday Brunch/Lunch

Sunday - 12:00PM to 3:00PM
French Restaurant Brunch Menu


Dinner

Monnday to Saturday - 5PM to Close Sunday 4pm - 8pm
French Cuisine Dinner Menu